Monday, February 3, 2014


Currently obsessed with pears!

For a quick snack I chop up a pear and add it to my hi-bran Wheat Bix with almond milk and I either have it cold or warm! mmmm #delicious!!!

Recently I had a poached pear tart from that was divine and inspired me to search some recipes!!!

Bircher Muesli
Ricotta and Chocolate Tart
Stuffed Pears
Ricotta hotcake with Poached Pears
Spiced poached Tart

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